Coopers Oxford Pork
Caterer | Producers
North Farm in Oxfordshire, home to Suntrap Herd of Pedigree Oxford Sandy and Black Pigs; Hog roasts, pork cuts, & stock...
Vegan options, Great coffee, recycled building, funky atmosphere
We believe in using 100% natural, organic and local ingredients. From wholesome breakfasts, super-smoothies, vegetarian...
Remedy Coffee Auckland
Home made, vegan, vegetarian, gluten free, great coffee, good tunes, books to read and free wifi.
6 tips to reduce plastic while travelling
We’re into Day Five of the Peloton Against Plastic, and we’ve been compiling some handy tips for avoiding single-use plastic when travelling through south-east Asia. 1. Carry your own drink bottle and fill it whenever you’re in a hotel, a café, or with a filter something like a Steripen. 2....
Here comes Green Dining
Re-imagining the value of waste for businesses From making barista milk ricotta to carrot frond garnish, Leftover Lover’s new Green Dining project has hit Melbourne’s food businesses with an impressive bang. Founder Jessie Alice, and Lynton Tapp (Masterchef, My Market Kitchen) whilst exchanging...
It’s all coming together.
Attending the ABC’s War on Waste briefing this week in Sydney to talk about waste solutions, content and what is next for the series was another reminder of how far we have come in a short time. The links in the chain are starting to come together and the popular ABC show has pushed along the...